Homesteader's Kitchen : Recipes from Farm to Table, Paperback by Burnside, Ro...
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| Location | Jessup, Maryland US |
| Shipping | USD 0 · Flat |
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| Listing | FixedPriceItem · Active |
| Start time | 2024-03-14T12:55:48.000Z |
| End time | 2024-12-14T13:55:48.000Z |
| Time left | P24DT21H34M57S |
| Return shipping will be paid by | Buyer |
| All returns accepted | Returns Accepted |
| Item must be returned within | 14 Days |
| Refund will be given as | Money Back |
| Book Title | Homesteader's Kitchen : Recipes from Farm to Table |
| Number of Pages | 192 Pages |
| Language | English |
| Publisher | Gibbs Smith, Publisher |
| Publication Year | 2010 |
| Item Height | 0.6 in |
| Topic | Health & Healing / General, Specific Ingredients / Natural Foods |
| Illustrator | Yes |
| Genre | Cooking |
| Item Weight | 24.3 Oz |
| Author | Robin Burnside |
| Item Length | 9.8 in |
| Item Width | 7.5 in |
| Format | Trade Paperback |
Homesteader's Kitchen : Recipes from Farm to Table, Paperback by Burnside, Robin, ISBN 1423600584, ISBN-13 9781423600589, Like New Used, Free shipping in the US Robin Burnside's delicious, wholesome recipes for nurturing and nutritious meals make use of whole foods from the garden or farmers market. Since what we eat has a considerable affect on our well-being, she gives tips on choosing the finest quality ingredients along with cooking hints and suggestions to help create meals for optimal health and dining satisfaction. From refreshing beverages, filling breakfasts, crisp salads, and hot soups to homemade breads, grilled meats and fish, vegetarian meals, and luscious desserts, this cookbook has it all-the best whole foods, locally and sustainably grown, served with love.